Bar and Bistro
Our bar hosts an extensive range of local and imported beers, as well as a range of ciders, wines, cocktails and spirits. Following the theme of our sailors, we also host a number of rums to suit your tastes.
Seasonal menus offer classic Australian bistro food. Enjoy a fresh sea breeze on the balcony with a seafood platter, or by the fire in winter with a hearty steak and salad. Weekday specials are always available, and weekly special are updated every week to provide alternative offerings to our well received menus.
Check the Blackboard for Food & Beverage Specials
Seafood Platter - designed for 2-3 people to share - Natural Oysters w/Ponzu & Tobiko, Cooked Vannamei Prawns w/ Havana Island Sauce, Tempura Soft Shell Crab w/ Tentsuyu, Teriyaki Baby Octopus Skewers, Miso Salmon, Tuna Ceviche w/ Chilli & Ginger, Bowl of Prawn Crackers & Garden Salad
Fish of the Day $30
Curry of the Day $23
Pie of the Day $24